**Ted was so distrught that he didn't get to eat at Chilpolte (yum!) that I tried to figure out their recipe. They listed their ingredients online for the rice, but not how much so to be honest, I don't measure any of this. I couldn't find any Chilpolte seasoning here in Kemmerer but I did find some frozen fajita strips in the frozen isle that are called "Baja Chilpolte" it tastes good.**
1 pkg. Chicken Fajita Strips Baja Chilpolte Flavored, thawed
1 Onion
1 Bell Pepper
Butter
2 C. Cilantro Lime Rice (recipe to follow)
Flour Tortillas
Cilantro Lime Rice: 1 C. uncooked rice, 2 C. water, a splash of lime juice and about a tbsp. of chopped cilantro. Add to sauce pan. Cook rice according to package directions. Saute onion and pepper in butter. Follow directions for heating up the chicken. When all components of the meal are finshed cooking. Wrap them in a tortilla and enjoy! -Not quite as good and Chipolte's but it is good. You can check out their website at www.chipolte.com
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