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2.08.2008

German Pancakes

1/2 C. Butter
1 C. Flour
1 C. Milk
1/4 tsp. Salt
6 Eggs

Put butter in 9x13 baking dish. Place in oven, turn oven to 425* The butter will melt while the oven preheats. Beat the remaining ingredients together until smooth. Pour batter over melted butter and return to oven. Bake for 20 minutes. Serve warm with syrup; Sausage, Eggs and Cheese, Fruit Salad or Pudding.

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